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Dip-Up Pizza (aka Pizza Dip)
MENU MUSINGS OF A MODERN AMERICAN MOM17Ingredients
50Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. reduced fat cream cheese
- 2/3 cup reduced fat ricotta cheese
- 1/3 cup mozzarella cheese (grated)
- 1/3 cup grated Parmesan cheese (freshly)
- 1 egg
- 1 large garlic clove (finely minced)
- 1 tsp. dried oregano
- 1 tsp. kosher salt
- 1/2 tsp. red chili pepper flakes
- 1/2 tsp. black pepper
- 2 cups pasta sauce (or pizza, choice)
- 1 cup pasta sauce (cooked, Italian sausage mixed with)
- 1 cup fresh mozzarella (or so, diced into small cubes)
- 1 handful pepperoni (you could use turkey pepperoni, sauteed for 4 - 5 minutes until they start to slightly crisp up)
- 1/2 cup yellow bell peppers (diced red and, sauteed until they soften)
- fresh basil leaves
- black olives
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories660Calories from Fat380 |
% DAILY VALUE |
Total Fat42g65% |
Saturated Fat20g100% |
Trans Fat0.5g |
Cholesterol165mg55% |
Sodium2590mg108% |
Potassium990mg28% |
Protein33g |
Calories from Fat380 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber6g24% |
Sugars21g |
Vitamin A50% |
Vitamin C70% |
Calcium50% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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