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Ingredients
US|METRIC
12 SERVINGS
- 2 lb. ground beef
- 1 onion (medium, chopped)
- 2 cans diced tomatoes (14-1/2 ounces each, undrained)
- 3 cups frozen peas
- 2/3 cup ketchup
- 1/4 cup fresh parsley (minced)
- 2 Tbsp. all-purpose flour
- 2 tsp. beef bouillon granules
- 2 tsp. marjoram (dried)
- 1 tsp. salt
- 1/2 tsp. pepper
- 6 cups mashed potatoes (prepared with milk and butter)
- 2 eggs
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat8g40% |
| Trans Fat1g |
| Cholesterol100mg33% |
| Sodium780mg33% |
| Potassium730mg21% |
| Protein20g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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