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Dimer Dalna (Bengali Egg & Potato Curry)
COOK'S HIDEOUT12Ingredients
45Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 eggs
- 1 onions
- 2 tomatoes
- 1 potato
- 1/2 cup green peas
- 2 green chilies
- 1 bay leaf
- 1/2 tsp. ground coriander
- 1/2 tsp. ground cumin
- 1/2 tsp. red chili powder
- 1/4 tsp. garam masala
- salt (to taste)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium260mg11% |
| Potassium590mg17% |
| Protein8g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C140% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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