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Dilled Noodle Salad With Creamy Dijon Dressing
FAMILY FEEDBAG11Ingredients
35Minutes
430Calories
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Ingredients
US|METRIC
5 SERVINGS
- 340 grams gluten (Catelli, Free Fusilli)
- 3/4 cup gluten free sour cream
- 3 Tbsp. gluten-free dijon mustard
- 2 Tbsp. apple cider vinegar
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 1 cup red pepper (thinly sliced)
- 1/2 cup gluten (diced, free dill pickles)
- 1/2 cup fresh dill (chopped)
- 3 green onions (finely chopped)
- 2 hard boiled eggs (chilled, peeled and sliced)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium200mg8% |
| Potassium260mg7% |
| Protein68g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C70% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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