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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground pork
- 1/3 cup diced onion
- 2 garlic cloves (minced)
- 1 1/2 tsp. ginger (grated)
- 1 Tbsp. fresh dill (chopped, or to taste)
- 1 tsp. salt
- 1/2 tsp. ground black pepper
- 4 hamburger buns
- purple cabbage (sliced thin)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium870mg36% |
| Potassium450mg13% |
| Protein24g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C25% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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