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Ingredients
US|METRIC
2 SERVINGS
- 4 large eggs
- 1 Tbsp. fresh dill (minced)
- 1 tsp. minced garlic
- 2 tsp. EVOO
- 1 cup salmon (leftover, shredded)
- 1/8 tsp. sea salt
- pepper (to taste)
- 1/4 cup greek yogurt (full-fat)
- 1/2 Tbsp. dill (minced)
- 1/2 Tbsp. chives
- 1 pinch salt
- 1 tsp. lemon (a squeeze)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol425mg142% |
| Sodium450mg19% |
| Potassium260mg7% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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