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Ingredients
US|METRIC
4 SERVINGS
- 6 Yukon Gold potatoes (large)
- 1/2 cup red onion (finely chopped)
- 1/2 cup dill pickle relish
- 1 Tbsp. grainy mustard (or any mustard you prefer)
- 1/4 cup white vinegar
- 2 Tbsp. olive oil
- 1 tsp. sugar
- 2/3 tsp. salt
- 1/3 tsp. pepper
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium470mg20% |
| Potassium1360mg39% |
| Protein10g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber10g40% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C60% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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