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Dijon Sirloin Tip Roast with Brown Butter Mushrooms
A BIG BEAR'S WIFE18Ingredients
4Hours
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Ingredients
US|METRIC
5 SERVINGS
- 1 sirloin tip roast (about 2.5 pounds, thawed if frozen)
- 4 Tbsp. olive oil
- salt
- pepper
- 2 Tbsp. Dijon mustard
- 1 tsp. fresh thyme
- 1 tsp. lemon juice
- 1/2 tsp. pepper
- 1/4 tsp. salt
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1 Tbsp. butter (+ 1 stick butter)
- 1 Tbsp. olive oil
- 8 oz. sliced mushrooms
- 2 whole garlic (cloves)
- 2 sprigs fresh thyme
- 2 lb. baby carrots
- 1 lb. diced potatoes (peeled)
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