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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. potatoes (cut into 1-inch cubes)
- 2 Tbsp. olive oil (good quality, or canola oil)
- 1 tsp. sea salt
- 1/4 tsp. freshly ground black pepper
- 2 Tbsp. minced garlic
- 2 Tbsp. chopped parsley (fresh)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium950mg27% |
| Protein5g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C80% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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