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Ingredients
US|METRIC
48 SERVINGS
- 1/2 cup sugar
- 1/3 cup butter (softened)
- 1/4 tsp. lemon (or vanilla)
- 1 egg
- 1 1/4 cups all purpose flour
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- glaze
- 1/4 cup hot water
- 1 Tbsp. light corn syrup
- 1/2 tsp. lemon extract
- 1/8 tsp. salt
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Directions
- For cookies: Mix wet ingredients together, then add dry.
- Refrigerate for 1 hour
- Preheat oven to 400
NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories70Calories from Fat20 |
% DAILY VALUE |
Total Fat1.5g2% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol10mg3% |
Sodium45mg2% |
Potassium10mg0% |
Protein<1g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber0g0% |
Sugars10g |
Vitamin A2% |
Vitamin C0% |
Calcium0% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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