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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. cornstarch
- 1 Tbsp. low sodium soy sauce
- 12 oz. boneless, skinless chicken breasts (cut into strips)
- 1/4 cup fresh lemon juice
- 1/4 cup low sodium soy sauce
- 1/4 cup low sodium chicken broth (low-fat)
- 1 tsp. fresh ginger (minced)
- 2 cloves garlic (minced)
- 1 Tbsp. sugar substitute
- 1 tsp. cornstarch
- 1 Tbsp. vegetable oil
- 1/4 cup red bell pepper (cut into 2 inch strips)
- 1/4 cup green bell pepper (cut into 2 inch strips)
- 1/4 cup snow peas
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat1g5% |
Trans Fat0g |
Cholesterol55mg18% |
Sodium770mg32% |
Potassium440mg13% |
Protein20g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber<1g3% |
Sugars2g |
Vitamin A8% |
Vitamin C50% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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