Devilled Eggs with Salmon

ALLRECIPES UK
10Ingredients
3Hours
100Calories

Ingredients

US|METRIC
  • mayonnaise
  • 2 egg yolks (room temperature)
  • 1 clove garlic (pressed)
  • 125 milliliters vegetable oil
  • 1 pinch salt (and pepper to taste)
  • 2 tablespoons red wine vinegar (or to taste)
  • 12 eggs
  • 1 shallot (finely chopped)
  • 180 grams salmon (drained and flaked)
  • 1 pinch salt (and pepper to taste)
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    NutritionView More

    100Calories
    Sodium3% DV70mg
    Fat12% DV8g
    Protein10% DV5g
    Carbs0% DV1g
    Fiber0% DV0g
    Calories100Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1.5g8%
    Trans Fat0g
    Cholesterol125mg42%
    Sodium70mg3%
    Potassium75mg2%
    Protein5g10%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A4%
    Vitamin C2%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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