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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 lb. bulk sausage (we prefer “hot” but country-style or herbed would work just fine.)
- 6 shells (hard-boiled large eggs-, removed)
- 1/2 cup all purpose flour
- 2 eggs (beaten lightly)
- 1 cup panko
- peanut oil (for deep-frying)
- 1/4 cup mayonnaise
- 1 tsp. apple cider vinegar
- 1 tsp. English mustard (Coleman’s)
- 1/8 tsp. salt
- 1 dash black pepper
- paprika (optional)
- crumbled bacon (optional)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium490mg20% |
| Potassium190mg5% |
| Protein10g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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