Deviled Ham Spread

RACHAEL RAY
12Ingredients
15Minutes
170Calories

Ingredients

US|METRIC
  • 1/2 pound ham (leftover, or prosciutto cotto, coarsely chopped)
  • 1 rib celery (from heart, coarsely chopped)
  • 1 chili pepper (Fresno, coarsely chopped)
  • 1/2 red onion (small, coarsely chopped)
  • 3 tablespoons flat leaf parsley (a small handful, tops)
  • 1 clove garlic (grated or pasted)
  • 3 tablespoons yellow mustard (preferred brand French’s)
  • 2 pickle relish (rounded tablespoons)
  • 2 teaspoons hot sauce (preferred brand Franks Red Hot)
  • 2 teaspoons Worcestershire sauce (preferred brand Lea and Perrins)
  • black pepper
  • toast points (for serving)
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    NutritionView More

    170Calories
    Sodium43% DV1030mg
    Fat12% DV8g
    Protein25% DV13g
    Carbs5% DV14g
    Fiber8% DV2g
    Calories170Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol50mg17%
    Sodium1030mg43%
    Potassium350mg10%
    Protein13g25%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A10%
    Vitamin C20%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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