Deviled Eggs with Smoked Salmon and Two Mustards

MYRECIPES
13Ingredients
50Minutes
120Calories

Ingredients

US|METRIC
  • 1/4 cup crème fraîche
  • 1 tablespoon Dijon mustard (or Cognac Mustard)
  • 1 tablespoon mustard (whole-grain mustard or Seeded Agave Nectar)
  • 1 garlic clove (minced)
  • 1 teaspoon lemon juice
  • 1 pinch cayenne
  • 1/4 teaspoon sweet paprika
  • 1 green onion (minced)
  • 2 ounces smoked salmon (finely chopped)
  • pepper
  • salt
  • 6 eggs (large hard-cooked, peeled and halved lengthwise)
  • 1 tablespoon fresh chives (finely snipped)
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    NutritionView More

    120Calories
    Sodium18% DV430mg
    Fat12% DV8g
    Protein18% DV9g
    Carbs1% DV3g
    Fiber3% DV<1g
    Calories120Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol220mg73%
    Sodium430mg18%
    Potassium140mg4%
    Protein9g18%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g3%
    Sugars1g2%
    Vitamin A10%
    Vitamin C4%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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