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Ingredients
US|METRIC
6 SERVINGS
- 6 eggs (hard-cooked)
- 2 Tbsp. reduced fat mayonnaise
- 1 1/2 tsp. cider vinegar
- 3/4 tsp. prepared mustard
- 1/4 tsp. worcestershire sauce
- 1/4 tsp. salt
- 1 dash pepper
- 12 dill sprigs (fresh)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium210mg9% |
| Potassium75mg2% |
| Protein7g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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