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Deviled Eggs with Creme Fraiche and Herbs
SIMPLE SAVORY10Ingredients
20Minutes
280Calories
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Ingredients
US|METRIC
6 SERVINGS
- creme fraiche
- 1 cup heavy whipping cream
- 2 Tbsp. buttermilk
- eggs
- 6 eggs (hard boiled, cooled and peeled)
- 1 Tbsp. Dijon mustard
- 1 Tbsp. olive oil
- 3 Tbsp. creme fraiche
- 1 1/2 tsp. garlic powder
- 1 Tbsp. chopped fresh chives
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol310mg103% |
| Sodium115mg5% |
| Potassium160mg5% |
| Protein9g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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