Deviled Eggs with Country Ham and Pickled Celery Recipe | Yummly

Deviled Eggs with Country Ham and Pickled Celery

PUREWOW
15Ingredients
80Minutes
330Calories

Ingredients

US|METRIC
  • 1/2 cup sugar
  • 1/2 cup apple cider vinegar
  • 1 celery stalk (small, thinly sliced on the bias)
  • 2 slices country ham
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons chives (thinly sliced)
  • 6 eggs
  • 1/4 pound country ham (cooked, finely chopped)
  • 1/2 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • ground black pepper
  • salt
  • celery
  • ham
  • eggs (Deviled)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    330Calories
    Sodium41% DV990mg
    Fat29% DV19g
    Protein29% DV15g
    Carbs8% DV23g
    Fiber3% DV<1g
    Calories330Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol270mg90%
    Sodium990mg41%
    Potassium280mg8%
    Protein15g29%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber<1g3%
    Sugars19g38%
    Vitamin A10%
    Vitamin C4%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop