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Deviled Egg Pasta Salad

BUTTER YOUR BISCUIT
13Ingredients
30Minutes
960Calories
Read Directions

Ingredients

US|METRIC
  • 16 ounces macaroni (salad, or Ditalini pasta)
  • 1 1/2 cups mayonnaise
  • 3 tablespoons sour cream
  • 2 tablespoons mustard
  • 2 tablespoons sweet pickle relish
  • 6 hard boiled eggs (sliced)
  • 3 celery (ribs, finely chopped)
  • 1/2 cup black olives (sliced)
  • 4 ounces pimientos (drained)
  • 3 tablespoons fresh dill (chopped)
  • 1 teaspoon paprika
  • salt
  • pepper
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    NutritionView More

    960Calories
    Sodium53% DV1260mg
    Fat68% DV44g
    Protein53% DV27g
    Carbs39% DV116g
    Fiber28% DV7g
    Calories960Calories from Fat400
    % DAILY VALUE
    Total Fat44g68%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol345mg115%
    Sodium1260mg53%
    Potassium620mg18%
    Protein27g53%
    Calories from Fat400
    % DAILY VALUE
    Total Carbohydrate116g39%
    Dietary Fiber7g28%
    Sugars14g28%
    Vitamin A45%
    Vitamin C70%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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