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Ingredients
US|METRIC
4 SERVINGS
- 100 grams spinach
- 1 carrot (cut into small pieces)
- 1/2 pepper (cut into dices)
- 1 onion (cut into dices)
- 2 garlic (minced)
- 1/4 cup leek (chopped)
- 2 cups vegetable broth
- 2 cups water
- 1 Tbsp. olive oil
- salt
- black pepper
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium700mg29% |
| Potassium280mg8% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A110% |
| Vitamin C20% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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