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10Ingredients
10Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 1 stalk kale (stem removed preferably lacinto/tuscan kale)
- 1 cup baby spinach (/greens)
- 1/2 lemon (seeds removed, skin on)
- 1/2 inch ginger (piece of peeled)
- 3 inches cucumber (piece of peeled)
- 1/4 cup fresh parsley
- 1 pear (peeled and chopped)
- 1 sprig mint leaves
- 1 packet greens (Daily Good, powder)
- 1/2 cup water
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Reviews(2)
Carla a year ago
The lemon is almost overwhelming; try using less. I made the whole batch and it was probably about 2 1/2 cups. Added stevia and protein powder.
lydia kleinhenz 3 years ago
Not bad. I didn’t peal the pear or cucumber. Didn’t have any fresh parsley & don’t know what that greens packet is so I added hemp protein instead. Will make again.