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10Ingredients
50Minutes
1060Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups sugar
- 3 cups flour
- 5 Tbsp. cocoa
- 2 tsp. baking soda
- 1 tsp. salt
- 10 Tbsp. oil
- 2 tsp. vanilla
- 2 Tbsp. white vinegar
- 2 cups cold water
- whipped cream (for serving, if desired)
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NutritionView More
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1060Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1060Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium1230mg51% |
| Potassium210mg6% |
| Protein11g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate175g58% |
| Dietary Fiber5g20% |
| Sugars100g |
| Vitamin A |
| Vitamin C |
| Calcium4% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Sue 2 years ago
This cake is amazing. As a 70 year old descentant of a long line of fab cooks, I never would have believed it until my daughter-in-law, a graduate of Cordon Bleu Cooking Institute and professional chef, had not whipped one up in my own kitchen. One is cooling right now for my husband’s birthday cake