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Ingredients
US|METRIC
4 SERVINGS
- 1.5 kilograms lamb (Welsh, chump chops, cut into smaller chunks)
- 30 mL oil
- 3 onions (large, chopped)
- 4 garlic cloves
- 6 whole cloves
- 5 mL allspice
- 5 mL ground nutmeg
- 5 mL mustard seed
- 3 bay leaves
- 7.5 mL salt
- 60 mL tamarind paste
- 30 mL brown sugar
- 250 mL water
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NutritionView More
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1200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1200Calories from Fat850 |
| % DAILY VALUE |
| Total Fat94g145% |
| Saturated Fat38g190% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium1130mg47% |
| Potassium1010mg29% |
| Protein65g |
| Calories from Fat850 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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