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Ingredients
US|METRIC
24 SERVINGS
- 3/4 cup softened butter
- 1 1/2 cups brown sugar
- 2 eggs
- 1/2 cup buttermilk
- 3 cups flour
- 1 1/2 tsp. baking soda
- 1 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1 1/2 tsp. orange zest (You’ll need 3-4 oranges for this recipe. Save leftover zest for the glaze recipe below)
- 3/4 cup chopped walnuts
- 1 tsp. vanilla
- 1 1/2 tsp. orange zest
- 1/3 cup orange juice
- 1 cup powdered sugar
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium190mg8% |
| Potassium70mg2% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber<1g3% |
| Sugars14g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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