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Delicious Vegan Peanut Punch
ORCHIDS AND SWEET TEA7Ingredients
10Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups almond milk (I used Califia Farms)
- 2 Tbsp. pure maple syrup (You can also use Agave)
- 8 Tbsp. peanut butter (Vegan, plus, 1-2 Tbsps for topping; softened, I used Earth’s Balance)
- 1 banana
- 2 Tbsp. rolled oats (I used Bob’s Red Mill)
- 1/2 tsp. ground nutmeg
- 1/2 tsp. vanilla extract
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium520mg15% |
| Protein12g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber3g12% |
| Sugars16g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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