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nadia annab: "pink and delicious , leftovers sliced thin for sa…" Read More
8Ingredients
60Minutes
120Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 1/2 lb. beef roast
- 5 garlic (pieces minced)
- 1/2 Tbsp. dried rosemary
- 1 Tbsp. olive oil
- 1 tsp. dried thyme
- 1/8 tsp. black pepper
- 1/4 tsp. pink salt
- 1/2 cup vegetable broth (if the pan is burning on the bottom)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium840mg35% |
| Potassium10mg0% |
| Protein17g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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