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Delicious Pork Ribs in the Crock Pot
BACK TO THE BOOK NUTRITON9Ingredients
40Minutes
790Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. pork ribs (pastured, small, baby back ribs pictured*)
- 1/2 cup soy sauce (recommend organic & MSG-free)
- 6 Tbsp. worcestershire sauce
- 4 Tbsp. butter (pastured, or lard)
- 4 cloves garlic (fresh, finely minced or pressed)
- 1/2 cup yellow onion (finely minced)
- 1/2 tsp. sea salt
- 1/4 tsp. ground black pepper
- bbq sauce (optional)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium2670mg111% |
| Potassium880mg25% |
| Protein36g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g3% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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