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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. low sodium garbanzo beans
- 1 Tbsp. ground cumin
- 1 pinch kosher salt
- ground peppercorn (fresh, to taste)
- 1 garlic clove (crushed)
- 1 Tbsp. tahini paste
- 1/2 lemon (small)
- 1 Tbsp. lemon (fresh zest)
- mixed greens (fresh, to garnish, optional)
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium85mg4% |
| Potassium110mg3% |
| Protein1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A30% |
| Vitamin C30% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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