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Ingredients
US|METRIC
12 SERVINGS
- 1 refrigerated pie crust (Pillsbury™, softened as directed on box)
- 2 cups heavy whipping cream
- 8 oz. semisweet baking chocolate (chopped)
- 8 oz. mascarpone cheese
- 1/2 cup chocolate (Jif®, Flavored Hazelnut Spread)
- 4 egg yolks
- 1 1/4 cups toasted hazelnuts
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