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Khristan L.: "Yum
I absolutely loves it.
I shall make it again…" Read More
3Ingredients
60Minutes
470Calories
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Ingredients
US|METRIC
9 SERVINGS
- 18 oz. brownie mix
- 1 cup semi-sweet chocolate morsels
- 4 1/2 cups Breyers® Natural Vanilla Ice Cream
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Directions
- Preheat oven to 325°. Line 8-inch square baking pan with aluminum foil. Spray generously with no-stick cooking spray; set aside.
- Prepare brownie mix according to package directions, stirring in chocolate chips. Pour into prepared pan.
- Bake 45 to 50 minutes until toothpick inserted in center comes out with fudgy crumbs. Cool on wire rack about 30 minutes.
- Lift brownie out of pan and onto cutting board by foil ends. Cut into 9 squares. Serve each topped with 1/2 cup scoop Breyers® Natural Vanilla Ice Cream.
NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories470Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol20mg7% |
Sodium210mg9% |
Potassium190mg5% |
Protein6g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate70g23% |
Dietary Fiber1g4% |
Sugars24g |
Vitamin A4% |
Vitamin C |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Khristan L. 8 years ago
Yum
I absolutely loves it.
I shall make it again!!!
But the best icecream to put with is chocalate.