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Ingredients
US|METRIC
4 SERVINGS
- 4 1/2 cups plain bread crumbs (made out after processing your bread in the food processor or blender)
- 1 3/4 cups all purpose flour
- 1/2 cup sugar
- 100 grams margarine
- 1 1/2 tsp. baking powder
- 1 1/2 tsp. baking soda
- 1 1/2 cups whole milk (add slowly)
- dough
- flour
- sugar (to decorate the topping)
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat9g45% |
| Trans Fat4g |
| Cholesterol10mg3% |
| Sodium1840mg77% |
| Potassium330mg9% |
| Protein20g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate156g52% |
| Dietary Fiber5g20% |
| Sugars39g |
| Vitamin A4% |
| Vitamin C |
| Calcium40% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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