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David Rocco's Italian Nutella-Filled Bomboloni
COOKING CHANNEL10Ingredients
85Minutes
380Calories
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Ingredients
US|METRIC
13 SERVINGS
- 12 grams fresh yeast
- 1 cup milk (at room temperature)
- 1 large egg (plus 2 large egg yolks)
- 2 cups all purpose flour (plus more if needed)
- 1/2 cup granulated sugar (plus more for coating)
- 2 tsp. salt
- 1 lemon
- 3.5 oz. butter (at room temperature)
- vegetable oil (for frying)
- 450 grams chocolate-hazelnut spread (such as Nutella)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat14g70% |
| Trans Fat0g |
| Cholesterol35mg12% |
| Sodium440mg18% |
| Potassium230mg7% |
| Protein5g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber3g12% |
| Sugars28g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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