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Jessica Dibble: "Pretty yummy ! I definitely needed more than 10 d…" Read More
7Ingredients
60Minutes
230Calories
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Ingredients
US|METRIC
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NutritionView More
230Calories
Sodium12% DV290mg
Fat31% DV20g
Protein18% DV9g
Carbs4% DV13g
Fiber28% DV7g
| Calories230Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium290mg12% |
| Potassium380mg11% |
| Protein9g18% |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber7g28% |
| Sugars1g2% |
| Vitamin A4% |
| Vitamin C |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(5)
Carrie Wing 20 days ago
These brownies are decent with a few twerks to the recipe. As suggested by other reviewers I doubled the dates ( I used about Costco 25 dates). I cut off some cocoa powder (I used about 3/4th cup instead 1 cup), and added some chocolate chips. I recommend cooking for 30-25 minutes instead of 30.
Jessica Dibble a year ago
Pretty yummy ! I definitely needed more than 10 dates, I think I added about twice that. I also added some agave for a bit more natural sweetness and some almond milk to soften up the batter, since the added dates made the batter a bit too sticky! They turned out like fudge-brownies and are delicious !!
Libasci 2 years ago
Recipe cooked faster than 20 minutes and came out hard. It is recommended 30 minutes. Should have pulled it out in 10 minutes. This recipe is not as sweet as the decadent brownie recipe or any of the other date cocoa recipes on Yummly.
Becki Bailey 2 years ago
These brownies are very delicious. Texture and density is very much like traditional brownies but they're not as sweet, which is the point, for me.
Chelsi T. 3 years ago
I was not able to blend the dates as much as I needed to. Added coconut and honey on top and a lil flax milk to help with it being too thick
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