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Ingredients
US|METRIC
72 SERVINGS
- 1 cup butter (at room temperature)
- 1 1/2 cups sugar
- 3 eggs (at room temperature)
- 1 tsp. vanilla
- 3 cups all-purpose flour
- 1 tsp. baking soda
- 1 tsp. kosher salt
- 2 cups chopped pecans (roughly, toasted)
- 1 1/2 cups pitted dates (chopped)
- hand (stand mixer or large bowl and, mixer, plastic wrap, two baking sheets, parchment paper, cooling rack)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories90Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol15mg5% |
Sodium70mg3% |
Potassium45mg1% |
Protein1g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber<1g3% |
Sugars6g |
Vitamin A2% |
Vitamin C0% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
MSH 5 years ago
Amazing! If you Love Dates this is an awesome replacement for Date Bars, and the Pecans and an Extra Yummy Factor!
Kellyjo Versteeg 7 years ago
I only had one cup of pecans so I threw in a cup of English walnuts as well and toasted them together. perfection!