Date and Honey Loaf Recipe | Yummly

Date And Honey Loaf

COOKING WITH TENINA
9Ingredients
55Minutes
510Calories

Ingredients

US|METRIC
  • 260 grams flour
  • 1 pinch pink salt (flakes)
  • 30 grams spelt flakes (rolled, available widely at one of the big two supermarkets!)
  • 40 grams cinnamon sugar (my version is 2:1 ratio sugar to cinnamon)
  • 1 teaspoon soda (bicarb)
  • 200 grams pitted dates (fresh)
  • 40 grams raw honey
  • 300 grams milk
  • 1 egg
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    NutritionView More

    510Calories
    Sodium6% DV140mg
    Fat5% DV3.5g
    Protein24% DV12g
    Carbs36% DV109g
    Fiber20% DV5g
    Calories510Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol60mg20%
    Sodium140mg6%
    Potassium580mg17%
    Protein12g24%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate109g36%
    Dietary Fiber5g20%
    Sugars55g110%
    Vitamin A4%
    Vitamin C2%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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