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Dark Chocolate Cake Recipe With Buckwheat And Millet
LA TARTINE GOURMANDE7Ingredients
60Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 7 Tbsp. unsalted butter (3.5 oz; 100 g, + some for mold)
- 3.5 oz. dark chocolate (70 % cocoa contents, I use Valrhona)
- 4 large eggs
- 1 pinch sea salt
- 3.5 oz. muscovado sugar (1/2 cup + 1/3 cup light)
- 1/4 cup millet flour
- 1/4 cup buckwheat flour
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium150mg6% |
| Potassium300mg9% |
| Protein10g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber3g12% |
| Sugars37g |
| Vitamin A20% |
| Vitamin C |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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