Dark Leafy Green Fritters Recipe | Yummly

Dark Leafy Green Fritters

ALEXANDRA'S KITCHEN
14Ingredients
40Minutes
190Calories

Ingredients

US|METRIC
  • 14 ounces Swiss chard (kale, mustard, turnip or radish greens, etc, stems removed)
  • 1/2 cup Italian parsley (chopped)
  • 1/4 cup chopped cilantro
  • 1/4 cup dill (chopped)
  • 1 1/2 teaspoons grated nutmeg (I didn't measure; just grated a lot directly into the processor)
  • 1/2 teaspoon granulated sugar
  • 1/4 teaspoon kosher salt
  • cracked pepper (freshly)
  • 3 tablespoons all-purpose flour
  • 2 cloves garlic (chopped)
  • 2 large eggs
  • 3 ounces crumbled feta cheese (1/2 cup)
  • olive oil (or grapeseed oil for frying)
  • lemon wedges (for serving, optional)
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    NutritionView More

    190Calories
    Sodium27% DV640mg
    Fat18% DV12g
    Protein18% DV9g
    Carbs5% DV14g
    Fiber16% DV4g
    Calories190Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol125mg42%
    Sodium640mg27%
    Potassium530mg15%
    Protein9g18%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A140%
    Vitamin C100%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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