Dark Hokkien Noodles Recipe | Yummly

Dark Hokkien Noodles

LIFESTYLE FOOD
13Ingredients
20Minutes
880Calories
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Ingredients

US|METRIC
  • 2 tablespoons vegetable oil
  • 2 cloves garlic (finely chopped)
  • 250 grams pork neck (or chicken, finely sliced)
  • 100 grams fish cake (sliced into 5 mm thick pieces, optional – available from Asian grocers)
  • 10 prawns (medium green, shelled, deveined and halved length ways)
  • 1/2 cabbage (medium, or shredded, 1cm width or equivalent amount of chinese cabbage, choy sum)
  • bok choy (sliced into 4 cm pieces)
  • 3 tablespoons soy sauce (thick)
  • 2 tablespoons oyster sauce
  • 1 tablespoon soy sauce (light)
  • 500 grams hokkien noodles
  • 2 cups chicken stock (or water)
  • dark soy sauce
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    NutritionView More

    880Calories
    Sodium94% DV2250mg
    Fat77% DV50g
    Protein41% DV21g
    Carbs30% DV91g
    Fiber32% DV8g
    Calories880Calories from Fat450
    % DAILY VALUE
    Total Fat50g77%
    Saturated Fat6g30%
    Trans Fat0g
    Cholesterol30mg10%
    Sodium2250mg94%
    Potassium700mg20%
    Protein21g41%
    Calories from Fat450
    % DAILY VALUE
    Total Carbohydrate91g30%
    Dietary Fiber8g32%
    Sugars4g8%
    Vitamin A4%
    Vitamin C100%
    Calcium10%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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