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Dark Chocolate and Malt Custard Filled Doughnuts
BUTTER AND BRIOCHE22Ingredients
50Minutes
1240Calories
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Ingredients
US|METRIC
20 SERVINGS
- 17.7 oz. plain flour
- 2.1 oz. caster sugar
- 0.4 oz. sea salt
- 0.25 oz. instant yeast (sachet)
- 4 large eggs
- 5.3 oz. lukewarm water
- 4.4 oz. unsalted butter (softened)
- 2 liters sunflower oil (for deep-frying)
- 1 vanilla bean pod (split)
- 500 mL whole milk
- 6 egg yolks
- 4.4 oz. caster sugar (/ 125, plus an extra 2 tbsp.)
- 2 Tbsp. malt powder
- 2.8 oz. plain flour
- 200 mL heavy cream
- 8 oz. dark chocolate (finely chopped)
- 1 cup icing (confectioners’ sugar, sifted)
- 1 tsp. vanilla extract
- 1/8 tsp. sea salt
- 1 cup heavy cream
- 1 Tbsp. unsalted butter
- 5.3 oz. Maltesers (lightly crushed)
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1240Calories from Fat1040 |
| % DAILY VALUE |
| Total Fat116g178% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium300mg13% |
| Potassium180mg5% |
| Protein7g |
| Calories from Fat1040 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber2g8% |
| Sugars21g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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