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Dark Chocolate & Red Wine Filled Cupcakes with Raspberry Whipped Cream
WINE A LITTLE COOK ALOT21Ingredients
60Minutes
430Calories
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Ingredients
US|METRIC
15 SERVINGS
- 1 cup granulated sugar
- 3/4 cup all purpose flour
- 1/4 cup unsweetened cocoa powder
- 3/4 tsp. baking powder
- 3/4 tsp. baking soda
- 1/2 tsp. salt
- 1 large egg
- 1/2 cup buttermilk
- 1/4 cup vegetable oil
- 1 tsp. vanilla extract
- 1/4 cup boiling water
- 1/4 cup espresso (or Coffee)
- 1 1/2 cups heavy cream
- 2 cups chocolate chips (semisweet)
- 1/4 cup wine (Pinot Noir, or any other red wine)
- 1 pinch salt
- 1 cup frozen raspberries
- 2 Tbsp. granulated sugar
- 1 1/2 cups heavy whipping cream (cold)
- 1 tsp. vanilla extract
- fresh raspberries (for garnish, optional)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat280 |
% DAILY VALUE |
Total Fat31g48% |
Saturated Fat17g85% |
Trans Fat0g |
Cholesterol85mg28% |
Sodium220mg9% |
Potassium210mg6% |
Protein4g |
Calories from Fat280 |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber3g12% |
Sugars29g |
Vitamin A15% |
Vitamin C10% |
Calcium8% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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