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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup coconut oil
- 1/4 cup carob powder (can substitute unsweetened cocoa powder)
- 2 Tbsp. vanilla extract
- 1/4 cup creamy peanut butter
- 1 Tbsp. raw cacao powder
- 1/2 cup maple syrup
- 1/4 tsp. sea salt
- 3.5 oz. sea salt (Dark chocolate, bar, I used 55% Cacao)
- 2 1/2 cups rolled oats
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