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7Ingredients
45Minutes
690Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 cups shelled pistachios
- 1/2 cup butter (softened)
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1 3/4 cups all purpose flour
- 12 oz. dark chocolate chips
- 1/2 tsp. coarse sea salt
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories690Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol35mg12% |
Sodium240mg10% |
Potassium600mg17% |
Protein11g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate76g25% |
Dietary Fiber7g28% |
Sugars43g |
Vitamin A10% |
Vitamin C4% |
Calcium8% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Elle Bee 5 years ago
I didn’t like the texture. I like that it doesn’t use egg, which I know affects the texture, but the flavor just isn’t that great. Maybe some almond extract would help? I have another pistachio chocolate chip recipe that uses fresh orange juice, I think I will sick with that one.
Leslie J. 7 years ago
I used my kitchen Aid mixer, with quality ingredients and followed all directions and I found this to be a very dry so called cookie bar. I went back over step by step to see if I made a error but no.. It's not going in my recipe box. I'm sure it works for some but not my crew. :(