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Rebecca D.: "I made this in a college dorm room kitchen, so it…" Read More
11Ingredients
50Minutes
130Calories
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Ingredients
US|METRIC
18 SERVINGS
- 1/2 cup butter (softened)
- 2/3 cup sugar
- 1 egg yolks
- 2 Tbsp. milk
- 1 tsp. vanilla
- 1/2 tsp. peppermint extract
- 1 cup flour
- 1/3 cup cocoa (Hershey's Special Dark baking)
- 1/4 tsp. salt
- 3 oz. sprinkles (bottle of)
- 36 peppermint pattie (mini)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium85mg4% |
| Potassium55mg2% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g3% |
| Sugars10g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Rebecca D. 8 years ago
I made this in a college dorm room kitchen, so it was a lot more complicated than if I was using a normal one, but this was a huge hit with everyone except for people who don't like peppermint. I'm definitely going to add it to my repertoire of holiday classics.