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Dark Chocolate Drizzled Ginger Butter Cookies
THE ENGLISH KITCHEN6Ingredients
35Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 225 grams butter (softened, 1 cup)
- 110 grams caster sugar (1/2 cup)
- 3 drops extract (ginger)
- 275 grams plain flour (scant 2 cups, sifted)
- 4 Tbsp. candied ginger (finely chopped)
- 50 grams dark chocolate (melted, 2 ounces)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium330mg14% |
| Potassium160mg5% |
| Protein8g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber3g12% |
| Sugars38g |
| Vitamin A30% |
| Vitamin C4% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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