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Dark Chocolate Cupcakes with Peanut Butter Swirled Frosting
CARMEL MOMENTS19Ingredients
35Minutes
360Calories
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Ingredients
US|METRIC
18 SERVINGS
- 1/2 cup unsalted butter (softened)
- 1 1/2 cups sugar
- 2 eggs
- 1 tsp. vanilla extract
- 1 1/2 cups all purpose flour
- 1/2 cup cocoa (Hershey's special Dark baking)
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1 cup buttermilk
- 3/4 cup confectioners' sugar
- 1/4 cup dark chocolate cocoa powder (unsweetened Hershey's)
- 1/2 cup unsalted butter (softened to room temperature)
- 2 Tbsp. heavy cream (or half-and-half*)
- 1 tsp. vanilla extract
- 3/4 cup creamy peanut butter
- 4 Tbsp. unsalted butter (softened to room temperature)
- 3/4 cup confectioners' sugar
- 1 tsp. vanilla extract
- 3 Tbsp. heavy cream (or half-and-half)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium180mg8% |
| Potassium180mg5% |
| Protein6g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber2g8% |
| Sugars28g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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