Dark Chocolate Crepes

HOJE PARA JANTAR
8Ingredients
25Minutes
230Calories

Ingredients

US|METRIC
  • 100 grams cake flour
  • 1 egg
  • 2 deciliters skimmed milk
  • 20 grams vegetable oil (or margarine)
  • sea salt
  • 1 tablespoon fructose
  • 1 bar dark chocolate (70% cocoa)
  • ground cinnamon
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    Directions

    1. Mix the flour with the egg.
    2. Heat the milk and the vegetable oil (or margarine) until warm and pour in the flour/egg mixture, beating vigorously with a whisk to prevent lumps.
    3. Refrigerate for 15 minutes.
    View 5 More StepsDiscover more recipes from Hoje para Jantar

    NutritionView More

    230Calories
    Sodium10% DV240mg
    Fat15% DV10g
    Protein12% DV6g
    Carbs10% DV30g
    Fiber8% DV2g
    Calories230Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat3g15%
    Trans Fat0g
    Cholesterol55mg18%
    Sodium240mg10%
    Potassium200mg6%
    Protein6g12%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A6%
    Vitamin C2%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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