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Dark Chocolate Bundt Cake With Glaze
THE SPRUCE EATS14Ingredients
┅Seconds
420Calories
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Ingredients
US|METRIC
14 SERVINGS
- 8 oz. butter (2 sticks)
- 1/2 cup natural cocoa powder (unsweetened)
- 3/4 cup water
- 2 cups granulated sugar
- 1 cup sour cream
- 1 Tbsp. vanilla extract
- 2 large eggs
- 2 cups all-purpose flour (stir before measuring, 9 ounces)
- 1 1/2 tsp. baking soda
- 1/2 tsp. salt
- chocolate glaze (Dark)
- 4 oz. bittersweet chocolate
- 1/3 cup heavy whipping cream
- 1/4 cup light corn syrup
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium340mg14% |
| Potassium140mg4% |
| Protein4g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber2g8% |
| Sugars36g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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