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Ingredients
US|METRIC
12 SERVINGS
- 8.8 oz. butter (cold, diced)
- 1/3 cup flour (all-purpose)
- 500 grams all purpose flour
- 1/4 cup sugar
- 1 1/2 tsp. salt
- 1.5 oz. fresh yeast
- 1 oz. butter (at room temperature)
- 1 egg
- 2 egg yolks
- 6 oz. cold milk
- 7 oz. rhubarb
- 1/2 cup water
- 1/4 cup brown sugar
- 3.5 oz. almond paste (or marzipan)
- 1/4 cup butter (at room temperature)
- 1/4 cup sugar
- 1 egg yolk
- chopped hazelnuts
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium480mg20% |
| Potassium190mg5% |
| Protein8g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber2g8% |
| Sugars15g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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