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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground pork
- 1 red onion (finely diced)
- 16 saltine crackers (crumbled)
- 1/2 cup whole milk
- 2 eggs (lightly beaten)
- 1 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- vegetable oil (for cooking)
- Dijon mustard (for serving)
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