Danish Pastries Recipe | Yummly

Danish Pastries

KITCHEN MASON
25Ingredients
105Minutes
280Calories

Ingredients

US|METRIC
  • 500 grams strong white bread flour
  • 10 grams salt
  • 80 grams caster sugar
  • 10 grams instant yeast
  • 2 eggs (Medium Sized)
  • 90 milliliters water (Cool)
  • 125 milliliters full-fat milk (Tepid)
  • 250 grams unsalted butter (Cold)
  • 50 grams caster sugar
  • 2 egg yolks (Medium Sized)
  • 20 grams cornflour
  • 250 milliliters full-fat milk
  • 1 vanilla pod
  • 20 grams unsalted butter
  • 1 egg (Beaten)
  • 150 grams apricot jam
  • 3 tablespoons water
  • 50 grams milk chocolate chips
  • 50 grams dark chocolate chips
  • 100 grams icing sugar
  • 1 tablespoon water
  • 100 grams dried apricots (Chopped)
  • 100 grams icing sugar
  • 1 tablespoon water
  • 1 lemon
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    NutritionView More

    280Calories
    Sodium8% DV190mg
    Fat18% DV12g
    Protein10% DV5g
    Carbs13% DV40g
    Fiber12% DV3g
    Calories280Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol70mg23%
    Sodium190mg8%
    Potassium200mg6%
    Protein5g10%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber3g12%
    Sugars21g42%
    Vitamin A10%
    Vitamin C8%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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